Before we get into how to lose thigh fat, let’s take a moment to discuss why spot-reducing fat doesn’t work. If you’ve ever wondered how to lose leg fat or how to get rid of thigh fat, listen up. Plain and simple, you can’t spot-reduce body fat because you store fat cells all over your body—where your fat cells happen to be concentrated is often a genetic predisposition. If your thighs are covered in a little extra fat, you need to lose weight all over and THEN tone that specific area. You can’t spot-reduce, but you can spot-tone. Does that make sense?
Josie Maurer is a mother of four and blogger for Yum Yucky. Yum Yucky is a place where Josie helps her audience achieve healthy-living goals with a sensible, stress-free approach that won’t leave you starved for your favorite foods. She has lost over 40 pounds throughout her weight loss journey and she shares motivation, workouts, healthy recipes, and natural health tips.
Now, while there aren't foods that literally target burning belly fat, there ARE foods that can drive the production of certain hormones that can trigger our body to store more fat on our tummy. The two most infamous are cortisol and insulin. So, making sure to keep your processed sugar, refined flour, sodium content, and alcohol consumption low can go a long way toward helping you burn off the muffin top.
Fleury, N., Geldenhuys, S., & Gorman, S. (2016, October 11). Sun exposure and its effects on human health: Mechanisms through which sun exposure could reduce the risk of developing obesity and cardiometabolic dysfunction. International Journal of Environmental Research and Public Health, 13(10), 999. Retrieved from https://www.mdpi.com/1660-4601/13/10/999/htm
When you exercise on the rowing machine, try this interval workout: Row for 60 seconds, note the distance on the machine, then rest 60 seconds. Repeat, only this time, row for 55 seconds and try to match or better your distance from the first time. Rest 55 seconds, then repeat, reducing the time to 50 seconds. Continue until you can’t beat your original distance.
Studies suggest that healthy behavior can be contagious and something as simple as just posting about running on your social media can influence your friends and followers to go for a run (93). But is it possible to have to much of a good thing? Can a constant overload of fitness pictures of ripped abs and physiques flooding your feed wreck your self esteem?
Losing belly fat shouldn’t mean strict dieting or deprivation. “People often think that you have to eat certain foods or avoid certain foods [to lose weight] and in reality, it comes down to eating more of a balanced diet that is portion- and calorie-controlled,” says Zeratsky. “This allows your body to have enough energy to do what it wants to do while managing weight.”
Tina, that’s awesome. You said some things that rang true for me. At 53 years old, I was exercising plenty, but I love to eat! I was not good at portion control. personally I had to start intermittent fasting. I’ve lost ten lbs in the first few weeks, but have hit a plateau. What I am doing now is going more paleo, modified paleo. I also need to have more discipline in staying the course on exercising, which I love to do, but work often gets in the way. I came across a fitness /diet routine that is one of the most popular in the country , at the moment https://bit.ly/2LTeGBG, looks pretty good. Really it’s not rocket science, although we in the west make it hard. Eat whole foods in moderation, get enough rest, reduce stress, and exercise, not insanely, but regularly. Aerobics and some form of weight bearing exercise seems to be the best combination.
It's also important to consider the dangerous health effects of not eating in certain populations, like those with insulin dependent diabetes. If you are taking insulin and not eating, your body does not have glucose available to utilize and you could become hypoglycemic. If you are considering intermittent fasting as a way to control calories, always speak with your doctor beforehand.
Everyone is different. How quickly you burn calories when you are not physically active can be very different from other people based on your specific genes, biology, and past. While scientists know that there are 3,500 calories in one pound, simply eating 500 fewer calories every day for a week (or 3,500 fewer calories in a week) does not always end in losing exactly one pound.
While calorie needs can vary drastically from one person to the next, most dieters should strive to keep their intake above 1200 calories per day for women and 1500 calories per day for men. This amount will ensure adequate energy for bodily functions like brain, heart, lungs, etc. Eating less than these amounts or cutting more than 25% of your current calorie intake may cause your calorie output to slow.
Thank you for your response. I do agree the Mediterranean diet & Dash are healthy & sound, but I also think it’s important for people to change their habits, vs. “going on a diet” — whether you eat 5 servings of fruits and veggies a day, with a small amount of healthy fat, plenty of protein and good, whole grains, OR you eat McDonald’s value meals four times a day, they are both considered someone’s “diet.”
If you want to work late at night, think again. When your biorhythms are off, you end up eating more. When you're tired you produce more ghrelin, which triggers cravings for sugar and other fat-building foods. Losing sleep can also alter your hormone production, affecting your cortisol levels that cause insulin sensitivity, prime reasons for belly fat! Getting about 7 hours of sleep a night is one of the best things you can do for your body shaping goals.
Strength-training exercises like pushups, situps, pullups and weightlifting burn fat and tone muscle simultaneously. The CDC recommends completing at least two muscle-strengthening sessions per week. You should do one to three sets of eight to 12 repetitions for each exercise. Additionally, chores like digging and hoeing in the garden or yard qualify as strength-training exercises.
With potatoes, leave the skin on (with baked or mashed potatoes) or if you peel them, make snacks of them. For example, drizzle olive oil, rosemary, salt, and garlic on the peels and bake at 400 F (205 C) for fifteen minutes for baked Parmesan garlic peels. Keeping the skin on potatoes when cooking them helps keep more vitamins/minerals in the flesh (just don't eat any parts of skin that are green).
The winter came and several work outs happened at Truman's Rec Center. I also committed to my first half marathon in April, so the start of the new year brought many morning runs. I kept experimenting with meals and trying new ways to cook foods I loved. Some weeks were great, and others were not. I kept my head up and reminded myself the hard work was worth it. It was worth it to take care of my body, to take care of my heart, and to take care of my mind.
Don’t buy your tickets to Bonnaroo just yet; the kind of acid that will help you slim down is the stuff right inside your cabinet. A 12-week study published in Bioscience, Biotechnology, and Biochemistry reveals that obese study subjects who made vinegar part of their diet dropped more belly fat than a control group, and other research suggests that acidic foods, like vinegar, can increase the human carbohydrate metabolism by as much as 40 percent.
Every time you complete 10 reps on the rowing machine, lift the handles straight up over your head—without bending your elbows—for two consecutive repetitions before returning to normal rowing form. This works your shoulders and back harder, as well as your legs, since they have to produce more power to give you the momentum to perform the move, says McGarr.
Snacking is the key to Mary Rogerson’s 60-pound weight loss but it’s not just how often she eats but what. “I aim to eat at least seven servings of vegetables a day, along with some protein, every few hours,” she says. “And The best part is that by the time she’s loaded up on her rainbow of produce, she’s usually too full to eat much else and her cravings for sweets have gone way down.
3) How much of your advice was specifically tailored to Nate based on his body type and body fat percentage? For instance, I’m at 16-17% BF and 175 lb, so would my theoretical five-day dehydration and subsequent rehydration be factored differently, or is the regime pretty well standard? (I am NOT aiming to do this, by the way, but am curious about spreading the five-day concept into a six-week one, with less emphasis on the serious restrictions used for Nate’s Day 4 and 5.)
So finally, let’s discuss if there really is a ‘metabolic advantage’ to nutritional ketosis, meaning that the body burns more energy per day at any set level of physical activity compared to when a non-ketogenic diet is consumed. The simple answer is that we still don’t know the answer for sure. But we do know enough to get a rough idea how much of a metabolic inefficiency might be associated with nutritional ketosis.
"Your body needs a healthy balance of exercise and rest. Doing too much prevents the body from shifting excess fat. Exercising without rest can impact our levels of the steroid hormone cortisol and cause an increase of stubborn fat stored in the belly. Not allowing your body to recover can increase the risk of injury too, so make sure you factor in rest days to your plan."
While you’re on your cardio kick, incorporate more inclines to really target your thighs. If you walk on a treadmill, ramp up the incline manually. If you walk or jog outside, find a trail with some hills. You’ll immediately start to feel the burn in your inner thighs and glutes; that’s because walking or jogging on an incline targets the thighs and buns more than walking on a flat surface.
Now that you understand why you may have body fat and how nature is working against you, let’s get started with discussing the steps you’ll need to take to get the best legs of your life. Read on to discover some of the best tips and tricks on how to lose thigh fat. If you follow this advice, you will outsmart evolution and be on your way to fabulous, thin thighs.